My name is Hannah, and I am a Sydney based freelance travel writer. Tales & Trails is a collection of my stories, tips, tricks, snaps and videos I have created along the way. I hope you enjoy them x

Toasted nut and prune museli recipe....

Museli What you need:

  • Small mixed bag of nuts and seeds
  • 1/2 cup of prunes, chopped
  • 2 cups of apple juice
  • 4 table spoons of honey
  • 2 table spoons of cinnamon
  • 4 cups of muesli
  • 1/2 cup of shredded coconut

What you need to do:

  • Preheat oven on 150 degrees
  • Place all ingredients in a tray and mix together and make sure all the muesli is moist
  • Bake for 20-30 minutes or until all muesli is toasted and stir often to prevent burning
  • Add prunes

Best served with almond milk, fresh fruit and yoghurt!

Oink oink,

Truffle Pig.

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Phi Phi on a Plate ....